Low Carb Illusion Strawberry Ice Cream Yogurt Pops

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 50.1
  • Total Fat: 1.9 g
  • Cholesterol: 2.5 mg
  • Sodium: 54.7 mg
  • Total Carbs: 6.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.9 g

View full nutritional breakdown of Low Carb Illusion Strawberry Ice Cream Yogurt Pops calories by ingredient
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Introduction

Mix all together and pour into 5 inch dixie cups. Place craft sticks in center of prepared cups and cover with small pieces of foil with slit cut in them to slide down craft stick. Freeze. Mix all together and pour into 5 inch dixie cups. Place craft sticks in center of prepared cups and cover with small pieces of foil with slit cut in them to slide down craft stick. Freeze.
Number of Servings: 10

Ingredients

    1 - 8 oz container of Cool Whip Light
    1 cup skim milk
    1 cup nonfat plain yogurt
    1 small pkg. sugar free fat free vanilla instant pudding
    1 cup of fresh strawberries. chopped fairly small

Directions



Serving Size: makes 10 - 5 ounce paper cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user BOBBYSGIRL74.

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