Protein Yogurt Pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 191.1
  • Total Fat: 5.0 g
  • Cholesterol: 0.5 mg
  • Sodium: 141.9 mg
  • Total Carbs: 28.2 g
  • Dietary Fiber: 1.5 g
  • Protein: 4.8 g

View full nutritional breakdown of Protein Yogurt Pie calories by ingredient



Number of Servings: 8

Ingredients

    *Keebler Ready Crust Shortbread (21g, 1/8 crust per svg), 8 serving
    Cool Whip Fat Free (2 tbs/15cals/serv) Whipped Topping, 25 serving
    *AH!Laska Organic Chocolate Syrup, .67 tbsp
    Oikos Triple Zero Coconut Creme-1 Container, 5.3 oz
    Oikos Triple Zero Greek Nonfat Yogurt, Mixed Berry Flavor, 150 gram(s)

Directions

Mix up all ingredients and fold into the pie crust

Serving Size: Pie makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user ICOOPER10.