Collard Greens
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 203.8
- Total Fat: 10.3 g
- Cholesterol: 30.0 mg
- Sodium: 1,614.0 mg
- Total Carbs: 6.5 g
- Dietary Fiber: 0.6 g
- Protein: 13.6 g
View full nutritional breakdown of Collard Greens calories by ingredient
Introduction
Collard greens Collard greensNumber of Servings: 6
Ingredients
-
8 cup Swanson Chicken Broth 99% Fat Free
1 tsp, crumbled Bay Leaf
1 cup, chopped Onions, raw
8 oz Smoked Ham Hock (by KYDERBY1)
6 serving Collard Green Leaves 3.5oz (by ERINSPARKPEOPLE)
1 dash Salt
1 dash Pepper, black
Directions
Heat broth
Add rest of ingredients (add more broth if needed, should cover greens)
Bring to boil
Reduce heat
Simmer 3 hours
Remove bay leaves
Serving Size: makes h servings
Number of Servings: 6
Recipe submitted by SparkPeople user DRJEANS26.
Add rest of ingredients (add more broth if needed, should cover greens)
Bring to boil
Reduce heat
Simmer 3 hours
Remove bay leaves
Serving Size: makes h servings
Number of Servings: 6
Recipe submitted by SparkPeople user DRJEANS26.