Pumpkin French Toast

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 141.1
  • Total Fat: 3.2 g
  • Cholesterol: 83.1 mg
  • Sodium: 231.4 mg
  • Total Carbs: 22.5 g
  • Dietary Fiber: 3.7 g
  • Protein: 7.7 g

View full nutritional breakdown of Pumpkin French Toast calories by ingredient


Introduction

A great fall recipe to take advantage of all things pumpkin! A great fall recipe to take advantage of all things pumpkin!
Number of Servings: 9

Ingredients

    4 large Egg, fresh, whole, raw
    .75 cup Milk, nonfat (skim milk)
    0.5 cup Libby's 100% Pure Pumpkin Puree (by TEQUILAMY)
    3 tsp packed Brown Sugar
    1 tsp Vanilla Extract
    1 tsp Cinnamon, ground
    9 serving Orowheat 100% Whole grain, whole wheat bread

Directions

Mix all ingredients together and place in shallow bowl. Dip bread into mixture, on both sides, and place on hot griddle for a few minutes, flip and wait a few more minutes. Done!

Serving Size: Makes 9 pieces of french toast

Number of Servings: 9

Recipe submitted by SparkPeople user ACHEEK5.

TAGS:  Poultry |