Mediteranean Turkey and Pork Meatballs
Nutritional Info
- Servings Per Recipe: 22
- Amount Per Serving
- Calories: 114.5
- Total Fat: 8.1 g
- Cholesterol: 49.9 mg
- Sodium: 134.5 mg
- Total Carbs: 1.0 g
- Dietary Fiber: 0.6 g
- Protein: 9.6 g
View full nutritional breakdown of Mediteranean Turkey and Pork Meatballs calories by ingredient
Introduction
Low Carb Low CarbNumber of Servings: 22
Ingredients
-
16 oz Turkey, Ground turkey, 93% lean
16 oz Ground Pork
12 jumbo Black Olives
8 tbsp chopped Fresh Chives
4 oz Athenos Feta Cheese
1 cup pieces Mushrooms, cooked
2 large Egg, fresh, whole, raw
6 tsp Flaxseed, Bob's Red Mill Natural Raw Whole Flaxseed
Directions
Mix together and bake at 375.
Serving Size: 22 2" balls
Serving Size: 22 2" balls