whole wheat homemade bread
Nutritional Info
- Servings Per Recipe: 18
- Amount Per Serving
- Calories: 86.1
- Total Fat: 1.3 g
- Cholesterol: 12.3 mg
- Sodium: 268.9 mg
- Total Carbs: 16.5 g
- Dietary Fiber: 2.6 g
- Protein: 3.6 g
View full nutritional breakdown of whole wheat homemade bread calories by ingredient
Introduction
Basic recipe of whole wheat homemade bread baked in the bread machine Basic recipe of whole wheat homemade bread baked in the bread machineNumber of Servings: 18
Ingredients
-
1 large Egg, fresh, whole, raw
1 tbsp Butter, unsalted
1 cup Milk, nonfat
2 tsp Salt
4 tsp unpacked Brown Sugar
3 cup Whole Wheat Flour
1 ounce Yeast, bakers
Directions
Put the ingredientes in the machine bowl, in the same order presented here.
Use program Number 1, normal, large bread, medium color
Serving Size: 18 slices
Use program Number 1, normal, large bread, medium color
Serving Size: 18 slices