Roasted Brussle Sprouts

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,030.6
  • Total Fat: 20.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 683.3 mg
  • Total Carbs: 189.6 g
  • Dietary Fiber: 80.5 g
  • Protein: 71.5 g

View full nutritional breakdown of Roasted Brussle Sprouts calories by ingredient


Introduction

sprouts sprouts
Number of Servings: 1

Ingredients

    24 cup Brussels sprouts, fresh
    1 tbsp Olive Oil
    .5 tsp Pepper, red or cayenne
    1 dash Salt
    1 dash Pepper, black

Directions

450 degrees for 25-30 minutes

Serving Size: 4-6

Number of Servings: 1

Recipe submitted by SparkPeople user NOLIVER5.

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