Pasta with Chicken, Peas and Tomato

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 141.7
  • Total Fat: 2.2 g
  • Cholesterol: 31.2 mg
  • Sodium: 461.7 mg
  • Total Carbs: 16.4 g
  • Dietary Fiber: 1.6 g
  • Protein: 13.0 g

View full nutritional breakdown of Pasta with Chicken, Peas and Tomato calories by ingredient
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Number of Servings: 8


    1 1/2 Chicken Breast - Skinless, Boneless
    6 tbsp of Italian Ft-free Salad Dressing
    2 Cups Frozen Peas
    1 Can of Diced Tomatoes
    4 Servings of Pasta
    1 Garlic clove pressed


In a Frying pan cook Chicken in the Dressing. May use already seasoned chicken breasts. When no longer Pink inside add peas and Tomatoes and simmer.
Cook Pasta according to directions on box
Toss together the Chicken mixture and Drained pasta. Top with Parmesan cheese.
Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user SHASHACPT.

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Member Ratings For This Recipe

  • There is a great Barilla pasta coupon here:
    - 10/26/13

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