Christmas Breakfast Casserole
Nutritional Info
- Servings Per Recipe: 11
- Amount Per Serving
- Calories: 206.2
- Total Fat: 7.2 g
- Cholesterol: 31.4 mg
- Sodium: 663.9 mg
- Total Carbs: 10.0 g
- Dietary Fiber: 1.1 g
- Protein: 23.6 g
View full nutritional breakdown of Christmas Breakfast Casserole calories by ingredient
Introduction
healthier take on a classic healthier take on a classicNumber of Servings: 11
Ingredients
-
16 oz Great Value O'Brien Hash Browns (frozen)
4 cup Egg substitute, liquid (Egg Beaters)
6 medium slices, cooked (raw pro Bacon, pork, microwaved
8 serving Gianelli Sausage Pork Breakfast Link (by ACTIVEGODDESS)
1 cup Cheese, Kraft 2% Milk Reduced Fat Shredded Cheddar
8 oz Fairlife Fat Free Milk (by REDACTIONS)
0.25 tsp Dill weed, dried
0.5 cup, chopped Onions, raw
0.5 cup Frozen Diced Green and Red Pepper (by KCABRAL80)
8 oz Philadelphia Fat Free Cream Cheese
Directions
Preheat oven to 350°. In a large bowl, whisk egg substitute, cream cheese, milk and seasonings until blended. Stir in potatoes, cheese, bacon, sausage, onion and peppers. Transfer to a greased 13x9-in. baking dish. Bake 30-35 minutes or until a knife inserted near the center comes out clean
Serving Size: 1/10th of recipe
Serving Size: 1/10th of recipe