Grandmas Famous Oatmeal
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 209.7
- Total Fat: 12.3 g
- Cholesterol: 68.0 mg
- Sodium: 50.5 mg
- Total Carbs: 22.9 g
- Dietary Fiber: 0.4 g
- Protein: 3.3 g
View full nutritional breakdown of Grandmas Famous Oatmeal calories by ingredient
Introduction
Delicious for winter nights or mornings where you just wanna take it slow. Delicious for winter nights or mornings where you just wanna take it slow.Number of Servings: 10
Ingredients
-
.5 cup Butter, unsalted
.5 cup, shredded Cheddar Cheese
0.5 cup dry Oatmeal (plain)
2 large Egg, fresh, whole, raw
1 cup Granulated Sugar
Tips
Remember to keep stirring.
Directions
-Place your butter into a pot on the stove at medium-high temperature and wait for it to melt.
-After your butter has melted, stir your cheddar cheese (or cheese of choice) into the mixture to melt into a thick creamy mixture.
-Turn your heat to low and begin stirring in your oats and your eggs. Keep stirring for an additional two minutes.
-Slowly pour your sugar into the pot, keep on stirring until all ingredients are well cooked and mixed together.
Serve with nuts or your choice of toppings/no toppings.
-After your butter has melted, stir your cheddar cheese (or cheese of choice) into the mixture to melt into a thick creamy mixture.
-Turn your heat to low and begin stirring in your oats and your eggs. Keep stirring for an additional two minutes.
-Slowly pour your sugar into the pot, keep on stirring until all ingredients are well cooked and mixed together.
Serve with nuts or your choice of toppings/no toppings.