Summer soup

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 70.6
  • Total Fat: 1.6 g
  • Cholesterol: 7.0 mg
  • Sodium: 520.4 mg
  • Total Carbs: 10.7 g
  • Dietary Fiber: 2.5 g
  • Protein: 4.9 g

View full nutritional breakdown of Summer soup calories by ingredient


Introduction

70 cal. 70 cal.
Number of Servings: 10

Ingredients

    1 can Canned Tomatoes
    1.5 cup Bush's, Black Beans
    1.5 cup Hormel Chili, No Beans
    2 cup (8 fl oz) Chicken Broth
    .25 cup Green Chili Peppers, canned

Directions

Heat serve

Serving Size: 10

Number of Servings: 10

Recipe submitted by SparkPeople user FOOLHEN12.