Italian Fritters
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 419.2
- Total Fat: 23.4 g
- Cholesterol: 215.6 mg
- Sodium: 1,476.1 mg
- Total Carbs: 26.3 g
- Dietary Fiber: 1.0 g
- Protein: 25.3 g
View full nutritional breakdown of Italian Fritters calories by ingredient
Introduction
Simple fritter that is great for adding into soups Simple fritter that is great for adding into soupsNumber of Servings: 4
Ingredients
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4 large Egg, fresh, whole, raw
1 cup Flour, white
1.5 cup Parmesan Cheese, grated
1 tsp Baking Powder
1 tsp Salt
2 tbsp Parsley, dried
2 tbsp Extra Virgin Olive Oil
Tips
Let pan get hot before you start cooking the pancakes
Directions
Except the olive oil, mix all the ingredients together. It should be the consistency of a pancake batter. Add water to thin or more flour to thicken. Cook on a griddle like pancakes using olive oil to prevent sticking
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user SKOBUCHI.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user SKOBUCHI.