Shrimp Ceviche

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 176.4
  • Total Fat: 0.4 g
  • Cholesterol: 98.6 mg
  • Sodium: 1,698.3 mg
  • Total Carbs: 22.8 g
  • Dietary Fiber: 2.4 g
  • Protein: 18.3 g

View full nutritional breakdown of Shrimp Ceviche calories by ingredient


Introduction

Shrimp Ceviche Shrimp Ceviche
Number of Servings: 7

Ingredients

    1 medium (2-1/2" dia) Onions, raw
    12 serving Average Roma Tomato (by RUCGIEB)
    24 oz Meat - Shrimp (by IMGOOGOO)
    3 pepper Jalapeno Peppers
    8 tbsp Cilantro, raw
    3 lime yields Lime Juice
    4 cup Clamato - original [Mott's] (by PAWISE)
    1.25 tsp Diamond Crystal - Kosher Salt (by SHIRTTALES)

Directions

Mix all ingredients together in large bowl. Salt is to taste! You may not need/want that much :)

Serving Size: Makes 7 1.5 - 2 cup servings

Number of Servings: 7

Recipe submitted by SparkPeople user SANRAC93.

TAGS:  Fish |