Pamela's Gluten Free Waffles
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 545.7
- Total Fat: 33.9 g
- Cholesterol: 132.3 mg
- Sodium: 698.2 mg
- Total Carbs: 45.3 g
- Dietary Fiber: 2.5 g
- Protein: 10.9 g
View full nutritional breakdown of Pamela's Gluten Free Waffles calories by ingredient
Introduction
A hearty breakfast with no gluten. A hearty breakfast with no gluten.Number of Servings: 3
Ingredients
-
5 serving Pamela's Baking and Pancake Mix - Gluten-free (1/3 Cup) (by CPFLOREK)
0.6 cup (8 fl oz) Water, tap
5.333 tbsp Coconut Oil - Nutiva Organic Extra-Virgin Coconut Oil
2 large Egg, fresh, whole, raw
Directions
Separate eggs and whip whites until they form stiff peaks. Mix remaining ingredients and add whipped egg whites. Cook according to your waffle iron's instructions.
Serving Size: Makes 3 Six Inch Waffles
Number of Servings: 3
Recipe submitted by SparkPeople user WILLWORKFORFOOD.
Serving Size: Makes 3 Six Inch Waffles
Number of Servings: 3
Recipe submitted by SparkPeople user WILLWORKFORFOOD.
