Perfect Pasta With Italian Sausage
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 376.3
- Total Fat: 11.5 g
- Cholesterol: 28.1 mg
- Sodium: 875.6 mg
- Total Carbs: 52.9 g
- Dietary Fiber: 2.0 g
- Protein: 17.9 g
View full nutritional breakdown of Perfect Pasta With Italian Sausage calories by ingredient
Introduction
Delicious and easy pasta dish when you're in a hurry! Delicious and easy pasta dish when you're in a hurry!Number of Servings: 8
Ingredients
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16 oz Barilla Medium Pasta Shells
1 26oz Jar Newman's Own Sweet Onion and Roasted Garlic Pasta Sauce
1 Lb (Yield From) Hatfield Italian sausage (cooked)
Directions
Spray Cooking pan with Nonstick spray and fry sausage, drain fat when done. While the sausage is cooking, boil the pasta at a rolling boil in a large pot till desired doneness and drain. Put Pasta back into large pot, add cooked and drained sausage and full jar of Pasta sauce, rinse the jar with a little water and dump into pot. Mix and keep on low heat to blend flavor for about 15 minutes - no extra seasonings needed! Serve while hot, goes great with a side garden salad.
Serving Size: Makes 8 Servings
Serving Size: Makes 8 Servings
