Fish Taco Tilapia guacamole

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 719.5
  • Total Fat: 35.1 g
  • Cholesterol: 122.5 mg
  • Sodium: 864.0 mg
  • Total Carbs: 46.6 g
  • Dietary Fiber: 7.2 g
  • Protein: 58.6 g

View full nutritional breakdown of Fish Taco Tilapia guacamole calories by ingredient


Introduction

Easy Easy
Number of Servings: 2

Ingredients

    16 oz Tilapia filet
    4 tortilla, medium (approx 6" di Flour Tortillas
    8 tbsp Guacamole
    1/3 cup Shredded Mexican blend cheese
    1 tbsp Extra Virgin Olive Oil
    Taco Seasoning

Directions

Coat tilapia with olive oil. Then sprinkle on seasoning. Bake in 350 oven for 15 minutes or until flakey. Place in folded tortilla and add condiments.

Serving Size: 2 tacos

Number of Servings: 2

Recipe submitted by SparkPeople user NAYNEE.

TAGS:  Fish |