Thai Shrimp Veg Soup

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 267.4
  • Total Fat: 18.2 g
  • Cholesterol: 110.5 mg
  • Sodium: 716.9 mg
  • Total Carbs: 7.7 g
  • Dietary Fiber: 2.2 g
  • Protein: 16.8 g

View full nutritional breakdown of Thai Shrimp Veg Soup calories by ingredient
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Coconut milk infused soup Coconut milk infused soup
Number of Servings: 4


    4 cup Swanson Chicken Fat Free Chicken Broth Less Sodium
    8 oz Shrimp, cooked
    1 package (10 oz) Broccoli, frozen
    3 tsp Ginger Root
    2 tbsp Olive Oil
    .5 lime yields Lime Juice
    1 cup Coconut milk Tosca Asian premium (by BERLYD)


Saute an onion in oil, add broth and coconut milk, simmer
Add broccoli and shrimp.
Add lime juice and cilantro if desired

Serving Size: 4 1 1/2 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user LJINSC.

TAGS:  Fish |

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