CHIC-ADEE TUNA SALAD

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 88.4
  • Total Fat: 4.5 g
  • Cholesterol: 19.6 mg
  • Sodium: 308.9 mg
  • Total Carbs: 3.5 g
  • Dietary Fiber: 0.4 g
  • Protein: 8.2 g

View full nutritional breakdown of CHIC-ADEE TUNA SALAD calories by ingredient


Introduction

Serve on lettuce or sandwich Serve on lettuce or sandwich
Number of Servings: 8

Ingredients

    2 can Tuna, Canned in Water, drained
    1 stalk, medium (7-1/2" - 8" lon Celery, raw
    1 medium Carrots, raw
    3 tsp Grey Poupon Dijon Mustard
    .25 cup, chopped or diced Dill Pickles
    8 tbsp Kraft Mayo w/ Olive Oil, reduced fat mayonaise
    .25 cup, chopped Onions, raw

Directions

Drain tuna. Chop celery and carrots. Combine all ingredients.

Serving Size: Makes 8 1/2 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user CHIC-ADEE.

TAGS:  Fish |