Chile verde eggs

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 327.6
  • Total Fat: 23.4 g
  • Cholesterol: 507.0 mg
  • Sodium: 980.2 mg
  • Total Carbs: 9.2 g
  • Dietary Fiber: 1.9 g
  • Protein: 19.3 g

View full nutritional breakdown of Chile verde eggs calories by ingredient


Introduction

1 seeving, green tomatillo sauce and eggs 1 seeving, green tomatillo sauce and eggs
Number of Servings: 1

Ingredients

    3.0 large Scrambled Egg
    2.0 medium Tomatillos
    1.0 pepper Jalapeno Peppers
    1.0 dash Salt
    1.0 tsp Knorr Chicken Bouillon
    0.5 1tsp Canola Oil
    1.0 tbsp chopped Onions, raw

Directions

Boil the tomatillos ,jalapenos. Fry the onions,eggs. Blend tomatillos with water,jalapenos, salt,knor. Pour over the eggs.

Serving Size: 1 serving

Number of Servings: 1.0

Recipe submitted by SparkPeople user RAFFAGGA.