homemade chicken salad
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 318.9
- Total Fat: 19.6 g
- Cholesterol: 92.8 mg
- Sodium: 158.3 mg
- Total Carbs: 2.1 g
- Dietary Fiber: 0.8 g
- Protein: 32.3 g
View full nutritional breakdown of homemade chicken salad calories by ingredient
Introduction
Homemade chicken salad Homemade chicken saladNumber of Servings: 5
Ingredients
-
24 oz Poached Chicken Breast (by CARLY783)
2 stalk, large (11"-12" long) Celery, raw
.5 cup Red Onion Raw (1/4 cup, 40g or 1.4oz)
8 tbsp Mayonaise (Aldi) (by BUNKYDURB)
Directions
poach chicken breast. Let cool. In a food processor, place 2 stalks of celery chopped, coarsey chopped onion, chop to fine. Remove to bowl. Place chicken in food processor, chop. Add to vegetables. Add mayonaise, salt, pepper, and stevia.
Serving Size: makes 5 7oz servings
Number of Servings: 5
Recipe submitted by SparkPeople user DICAKDECR8R.
Serving Size: makes 5 7oz servings
Number of Servings: 5
Recipe submitted by SparkPeople user DICAKDECR8R.