Garlic Apple Snail Sauce
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 213.3
- Total Fat: 14.1 g
- Cholesterol: 30.0 mg
- Sodium: 6.7 mg
- Total Carbs: 5.4 g
- Dietary Fiber: 0.4 g
- Protein: 14.6 g
View full nutritional breakdown of Garlic Apple Snail Sauce calories by ingredient
Introduction
Garlic Apple Snail Linguini Pasta Sauce Garlic Apple Snail Linguini Pasta SauceNumber of Servings: 8
Ingredients
-
28 oz Oceankist Apple Snail Meat
8 tbsp Olive Oil
4 clove Garlic
8 tbsp chopped Shallots
4 fl oz White Wine
1 serving Lemon, fresh squeezed, juice of one whole lemon
6 tbsp Parsley, dried
.5 tsp Pepper, black
0.25 tsp Crushed red pepper (by BACORONA)
6 serving Salt, substitute: Morton, Salt Substitute, 1/4 tsp (1.2g)/serving
Directions
Finely chop snail meat. Set aside. Saute shallots and garlic in olive oil. Deglaze with wine and lemon juice. Add apple snail meat. Needs internal temperature of 145 degrees. Add spices. Cook on medium-low heat until sauce is thickened.
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user NTURBE.
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user NTURBE.