3 Dice

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 375.5
  • Total Fat: 10.5 g
  • Cholesterol: 85.0 mg
  • Sodium: 156.6 mg
  • Total Carbs: 31.6 g
  • Dietary Fiber: 6.5 g
  • Protein: 32.9 g

View full nutritional breakdown of 3 Dice calories by ingredient


Introduction

Chinese-style braised pork, potatoes and carrots in a spicy yellow bean sauce Chinese-style braised pork, potatoes and carrots in a spicy yellow bean sauce
Number of Servings: 6

Ingredients

    1 large Onions, raw, sliced
    700 grams Carrots, raw , diced
    700 grams Potato, raw, diced
    1 1tsp Sunflower Oil
    4 tbsp Yellow bean sauce, Chinese (by JOSEPHC3)
    600-700 grams Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean only, diced

Directions

Braise all the ingredients together except the potatoes. When nearly cooked, add the potatoes. Simmer until all the ingredients are done.

Serving Size: 6 to 8 servings

Number of Servings: 6

Recipe submitted by SparkPeople user ATCHOUM.