Pumpkin Loaf

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 134.9
  • Total Fat: 1.2 g
  • Cholesterol: 35.4 mg
  • Sodium: 137.2 mg
  • Total Carbs: 28.8 g
  • Dietary Fiber: 2.3 g
  • Protein: 3.4 g

View full nutritional breakdown of Pumpkin Loaf calories by ingredient
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Number of Servings: 24


    1 1/2 cup sugar
    1 cup apple sauce
    4 eggs
    2 cup pumpkin
    1 1/2 cup white flour
    2 cup whole wheat flour
    2 tsp baking soda
    1 tsp baking powder
    1 tsp nutmeg
    1 tsp allspice
    1 tsp cinnamon
    1/2 tsp ground cloves
    1/3 cup water


Blend sugar and apple sauce. Add eggs and mix well. Add pumpkin and water mix well.
In seperate bowl mix all dry ingredients. Add half at a time to wet ingredients. Mix well.
Pour in two greased 9X5 loaf pans. Bake at 350 for 1 1/2 hours.

Number of Servings: 24

Recipe submitted by SparkPeople user FAIRYWINGS21.

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