Baked Salmon Cinnamon Potatoes and Broccoli

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 314.1
  • Total Fat: 7.2 g
  • Cholesterol: 55.0 mg
  • Sodium: 151.1 mg
  • Total Carbs: 36.9 g
  • Dietary Fiber: 6.6 g
  • Protein: 27.8 g

View full nutritional breakdown of Baked Salmon Cinnamon Potatoes and Broccoli calories by ingredient


Introduction

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Number of Servings: 1

Ingredients

    1 cup, cubes Sweet potato
    1 cup, chopped or diced Broccoli, fresh
    1 serving Wild Pink Salmon Frozen
    1 1tsp Olive Oil

Directions

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Serving Size: 1

TAGS:  Fish |