Cheese Stuffed Mushrooms
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 100.3
- Total Fat: 7.6 g
- Cholesterol: 22.2 mg
- Sodium: 202.0 mg
- Total Carbs: 2.5 g
- Dietary Fiber: 0.6 g
- Protein: 6.2 g
View full nutritional breakdown of Cheese Stuffed Mushrooms calories by ingredient
Introduction
This isn't really a light recipe, but it is definately tasty and a big hit when entertaining. It's my most requested dish. This isn't really a light recipe, but it is definately tasty and a big hit when entertaining. It's my most requested dish.Number of Servings: 6
Ingredients
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12 oz carton of fresh button mushrooms
3 oz of cream cheese (softened)
1/2 cup of freshly grated parmesean cheese
1/4 teaspoon of Worcester Sauce
Pinch of salt
Pinch of Pepper
Pinch of Ground Nutmeg
Directions
Remove stems from mushrooms.
Combine cream cheese and all other ingredients, spoon evenly into mushrooms. Place in a lightly greased 13 x9 inch pan.
Bake at 350 degrees for 20 minutes.
Makes about 18 mushrooms. (6 servings)
Number of Servings: 6
Recipe submitted by SparkPeople user KICKASS1.
Combine cream cheese and all other ingredients, spoon evenly into mushrooms. Place in a lightly greased 13 x9 inch pan.
Bake at 350 degrees for 20 minutes.
Makes about 18 mushrooms. (6 servings)
Number of Servings: 6
Recipe submitted by SparkPeople user KICKASS1.
Member Ratings For This Recipe
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EVERGLAD
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JEANNELAIZER
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HOWDOIHEARTTHEE