Black Bean Corn Salad
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 153.8
- Total Fat: 0.9 g
- Cholesterol: 3.8 mg
- Sodium: 961.3 mg
- Total Carbs: 27.9 g
- Dietary Fiber: 7.9 g
- Protein: 12.3 g
View full nutritional breakdown of Black Bean Corn Salad calories by ingredient
Introduction
Super easy to throw together. Super easy to throw together.Number of Servings: 4
Ingredients
-
0.75 cup Athenos Fat Free Feta Cheese
1.75 cup Del Monte Southwest Corn (drained)
1.75 cup Kuner's Black Beans
Tips
you can add leftover chicken or steak, just be sure to include those extra calories
Directions
Drain corn. Drain and rinse beans. Combine both in bowl with cheese. Let sit in fridge for about 30 minutes
Serving Size: makes 4 1-cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user NAYCHELLE2015.
Serving Size: makes 4 1-cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user NAYCHELLE2015.