Smoked Sausage and Tortellini

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 436.6
  • Total Fat: 18.1 g
  • Cholesterol: 81.7 mg
  • Sodium: 1,280.1 mg
  • Total Carbs: 44.8 g
  • Dietary Fiber: 3.4 g
  • Protein: 28.8 g

View full nutritional breakdown of Smoked Sausage and Tortellini calories by ingredient


Introduction

Tasty and full of healthy vegetables! Tasty and full of healthy vegetables!
Number of Servings: 6

Ingredients

    One 13 oz package Hillshire Farm Turkey Polska Kielbasa, sliced
    3 cloves Garlic
    1 medium (2-1/2" dia) onion chopped
    1 Med. Green Bell Pepper, sliced
    1 19 oz bag frozen Rosetto Tortellini
    1 tsp Oregano, ground
    1 24 oz jar Marinara Sauce (I used Barilla)
    2 cups Kraft shredded Mozarella cheese
    2 medium Zucchini, sliced.

Tips

This is a Hillshire Farm recipe that I modified by using lower fat sausage, frozen tortellini, and adding zucchini. It is quick and healthy - your family will hardly notice they are eating their vegetables. You could even add in some mushrooms for added nutrition!


Directions

Boil water and prepare tortellini as directed. Preheat oven to 350°. Heat a large 12 inch oven safe skillet on medium high heat. Spray with Pam. Add polska kielbasa and cook until brown. Add garlic, onion, bell pepper, and zucchini. Lower heat to medium. Stir until vegetables are soft, about 5-10 min. Stir in cooked tortellini, oregano, marinara sauce, and 1 cup of mozzarella. Top with remaining cheese. Bake in the oven for 10 min. until cheese is melted and bubbly.

Serving Size: Makes 6 servings, approx 1.5 cups each

Number of Servings: 6

Recipe submitted by SparkPeople user SHEILASPOT.