Crockpot Shredded BBQ Chicken Sandwiches

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 364.1
  • Total Fat: 2.7 g
  • Cholesterol: 64.0 mg
  • Sodium: 602.0 mg
  • Total Carbs: 53.7 g
  • Dietary Fiber: 1.3 g
  • Protein: 29.2 g

View full nutritional breakdown of Crockpot Shredded BBQ Chicken Sandwiches calories by ingredient


Introduction

New made up recipe New made up recipe
Number of Servings: 8

Ingredients

    2 lb Chicken Breast (raw, boneless, skinless)
    1 medium (2-1/2" dia) Red Onion chopped
    1 18oz bottle Sweet Baby Ray's Original Barbeque sauce
    2 tbsp Liquid Smoke
    3 tsp Crushed Red Pepper
    1 tsp Garlic powder
    8 GV Hamburger buns

Directions

Cook chicken on low in crock pot for 6 hrs.

Shred chicken with forks.

Add other ingredients and cook on high for 1 hr.


Serving Size: 8 sandwiches/servings