Natoli's Sunday Sauce
Nutritional Info
- Servings Per Recipe: 14
- Amount Per Serving
- Calories: 109.4
- Total Fat: 1.0 g
- Cholesterol: 0.0 mg
- Sodium: 1,085.9 mg
- Total Carbs: 22.1 g
- Dietary Fiber: 5.2 g
- Protein: 3.6 g
View full nutritional breakdown of Natoli's Sunday Sauce calories by ingredient
Introduction
Our Family Tradition For 25 Years! Our Family Tradition For 25 Years!Number of Servings: 14
Ingredients
-
28 oz can of tomato puree
58 oz tomato sauce
28 oz crushed tomatoe's
28 oz whole tomatoe's (break up with hands)
2 oz white wine
4 whole basil leaves
4 chopped basil leaves
2 tbsp chopped parsley
1/2 tsp crushed red pepper
1 tbsp olive oil
3/4 cups chopped onion
2 cloves sliced galic
1 tsp salt
1/4 tsp black pepper
Directions
In a large sauce pot, saute onions, garlic and crushed red pepper in oil.
Add remaining ingredient's.
When sauce comes to a soft boil, turn heat to a simmer and simmer for 3 hours, stirring often.
Number of Servings: 14
Recipe submitted by SparkPeople user TJN722.
Add remaining ingredient's.
When sauce comes to a soft boil, turn heat to a simmer and simmer for 3 hours, stirring often.
Number of Servings: 14
Recipe submitted by SparkPeople user TJN722.