Penne with Red & White Meat Sauce

4.7 of 5 (3)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 423.5
  • Total Fat: 9.6 g
  • Cholesterol: 80.0 mg
  • Sodium: 950.0 mg
  • Total Carbs: 52.2 g
  • Dietary Fiber: 10.4 g
  • Protein: 36.2 g

View full nutritional breakdown of Penne with Red & White Meat Sauce calories by ingredient
Report Inappropriate Recipe

Submitted by:


Quick easy meal we like at our house. Quick easy meal we like at our house.
Number of Servings: 1


    Mushrooms, canned, 1/2 cup
    Kroger Whole Wheat-Whole Grain Penne Rigate, 2 oz
    Classico Roasted Garlic Alfredo, 1/8 cup
    Ragu Light No Sugar Added Tomato & Basil, 1/4 cup
    Garlic, 1 tsp
    96/4 Extra Lean Ground Beef, 4 oz
    Salt and Pepper to taste


Cook penne to package directions.
In a medium skillet cook Ground beef on medium high heat. Add salt, pepper, mushrooms, and garlic to ground beef. Cook until meat is done. Add sauces and stir. Heat through. Put sauce ontop of Penne and serve.

Number of Servings: 1

Recipe submitted by SparkPeople user NAMRETSET.

Rate This Recipe

Member Ratings For This Recipe