Garlic Soup

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 818.4
  • Total Fat: 38.9 g
  • Cholesterol: 172.8 mg
  • Sodium: 2,749.1 mg
  • Total Carbs: 69.5 g
  • Dietary Fiber: 5.4 g
  • Protein: 36.1 g

View full nutritional breakdown of Garlic Soup calories by ingredient


Introduction

Garlic Soup Garlic Soup
Number of Servings: 4

Ingredients

    4.0 cup Swanson Chicken Broth 99% Fat Free
    16.0 oz Bread, french or vienna (includes sourdough)
    2.0 serving Beer - Corona Light, 12 oz bottle
    12.0 oz Chorizo, pork and beef
    2.0 large Egg, fresh, whole, raw
    6.0 cloves Garlic
    0.5 cup, strips or slices Carrots, raw
    2.0 tbsp Paprika
    0.25 cup, sliced Jalapeno Peppers
    10.0 dash Pepper, black

Directions

Mix.

Serving Size: 4 cups

Number of Servings: 4.0

Recipe submitted by SparkPeople user ARAK86.