Black Beans and Rice on a Budget
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 309.0
- Total Fat: 2.3 g
- Cholesterol: 0.0 mg
- Sodium: 44.2 mg
- Total Carbs: 63.9 g
- Dietary Fiber: 12.3 g
- Protein: 13.0 g
View full nutritional breakdown of Black Beans and Rice on a Budget calories by ingredient
Introduction
Quick, healthy dinner when money is tight. Quick, healthy dinner when money is tight.Number of Servings: 4
Ingredients
-
2 cups brown rice, cooked
1 package (10 oz.) frozen mixed vegetables
1- 15 oz. can black beans
Directions
1. Cook rice and veggies according to package instructions.
2. Drain and rinse black beans.
3. Combine all ingredients. Season as desired.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user REJOYCE429.
2. Drain and rinse black beans.
3. Combine all ingredients. Season as desired.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user REJOYCE429.