Hamburger with bun

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 626.1
  • Total Fat: 38.8 g
  • Cholesterol: 149.8 mg
  • Sodium: 1,029.7 mg
  • Total Carbs: 21.6 g
  • Dietary Fiber: 1.0 g
  • Protein: 44.4 g

View full nutritional breakdown of Hamburger with bun calories by ingredient


Introduction

2lbs of 80/20beef
1 lb pork sausage 2lbs of 80/20beef
1 lb pork sausage
Number of Servings: 8

Ingredients

    32 oz Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled [hamburger, ground round]
    454 grams Pork Sausage
    8 serving Great Value Hamburger Bun

Directions

Mix beef and sausage together. Grill to desired doness

Serving Size: Makes 8

Number of Servings: 8

Recipe submitted by SparkPeople user BIZZIEGA.