Lemon Coconut Fat Bombs

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 145.5
  • Total Fat: 15.6 g
  • Cholesterol: 1.3 mg
  • Sodium: 4.0 mg
  • Total Carbs: 0.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.1 g

View full nutritional breakdown of Lemon Coconut Fat Bombs calories by ingredient


Store in refridgerator. Store in refridgerator.
Number of Servings: 24


    1 tbsp Lemon Peel
    8 tbsp Shredded Coconut Unsweetened (Bob's Red Mill)
    1 tbsp Butter, salted
    24 tbsp Carrington Farms Organic Coconut Oil


Please adjust ingredients to suit your tastes. You may skip toasting the coconut, or add more sweetener.. Add nuts or seeds, etc.


Saute coconut in Butter until browned. Stir in all ingredients. Chill in the fridge. When set, cut into 24 equal squares. Store chilled.

Serving Size: Makes 24 servings

Number of Servings: 24

Recipe submitted by SparkPeople user SHIRLGIRL1971.