Mum's Beef Strog

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 361.5
  • Total Fat: 15.5 g
  • Cholesterol: 113.1 mg
  • Sodium: 509.2 mg
  • Total Carbs: 11.6 g
  • Dietary Fiber: 2.2 g
  • Protein: 43.5 g

View full nutritional breakdown of Mum's Beef Strog calories by ingredient


Introduction

My favourite growing up. My favourite growing up.
Number of Servings: 6

Ingredients

    1kg Beef, round steak diced
    1.0 cup Chicken stock salt reduced
    2.0 cup Mushrooms, canned
    0.25 cup Tomato Paste
    0.25 cup Flour - Gold medal all purpose flour
    1.0 dash Salt
    1.0 dash Pepper, black
    1.0 cup Sour Cream

Directions

Dust diced beef in flour, salt and pepper. Brown beef in frying pan. Transfer par cooked beef to slow cooker. Add all other ingredients excluding Sour Cream. Cook on high for 4 hours or low for 8 hours. Mix through sour cream during last 30min of cooking. Serve with pasta, rice or steamed vegetables.

Serving Size: Makes 6-8 servings

Number of Servings: 6.0

Recipe submitted by SparkPeople user INSPIREDCINTRA.