Double Peanut Butter Cookies
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 103.2
- Total Fat: 4.3 g
- Cholesterol: 0.1 mg
- Sodium: 91.2 mg
- Total Carbs: 14.5 g
- Dietary Fiber: 0.8 g
- Protein: 2.6 g
View full nutritional breakdown of Double Peanut Butter Cookies calories by ingredient
Number of Servings: 24
Ingredients
-
1 1/2 cups sifted flour
1/2 cup sugar
1/2 tsp baking soda
1/4 tsp salt
1/2 cup Crisco
1/2 cup creamy peanut butter
1/4 cup light corn syrup
1 tbl milk
Directions
24 cookies.
Combine flour, sugar, soda, and salt. Cut in Crisco and peanut butter until mixture resembles coarse meal. Blend in syrup and milk. Shape in roll 2 inches in diameter. Chill. Slice 1/8 to 1/4 inch thick. Place half the slices on ungreased cookie sheet; spreach each with 1/2 teaspoon peanut utter. Cover with remaing slices: seal edges with fork. Bake at 350 for 12 minutes or until browned
Number of Servings: 24
Recipe submitted by SparkPeople user POKERKING.
Combine flour, sugar, soda, and salt. Cut in Crisco and peanut butter until mixture resembles coarse meal. Blend in syrup and milk. Shape in roll 2 inches in diameter. Chill. Slice 1/8 to 1/4 inch thick. Place half the slices on ungreased cookie sheet; spreach each with 1/2 teaspoon peanut utter. Cover with remaing slices: seal edges with fork. Bake at 350 for 12 minutes or until browned
Number of Servings: 24
Recipe submitted by SparkPeople user POKERKING.