Creamy Tuna Casserole

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 267.7
  • Total Fat: 13.0 g
  • Cholesterol: 44.5 mg
  • Sodium: 385.8 mg
  • Total Carbs: 25.8 g
  • Dietary Fiber: 1.8 g
  • Protein: 13.4 g

View full nutritional breakdown of Creamy Tuna Casserole calories by ingredient


Introduction

an alternative to the canned food version. an alternative to the canned food version.
Number of Servings: 2

Ingredients

    1 serving Barilla Farfalle (BowTie) pasta (2 oz. / 56gr)
    1 oz Tuna, Canned in Water, drained
    0.25 cup Peas and carrots, frozen
    .125 cup, chopped Onions, raw
    1 tbsp Celery, raw
    1 tbsp Cream Cheese
    1 oz Velveeta Cheese Spread
    .25 cup, shredded Cheddar Cheese
    1 pat (1" sq, 1/3" high) Butter, salted

Directions

cook pasta,
sautee veggies in butter
add cream cheese, velveeta, drained tuna
combine all
top with cheese
bake 20 minutes at 350d

Serving Size: makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user JKELLER38.

TAGS:  Fish |