Bacon Wrapped Chicken & Cream Cheese Stuffed Jalapenoes
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 261.3
- Total Fat: 20.4 g
- Cholesterol: 76.9 mg
- Sodium: 457.7 mg
- Total Carbs: 4.2 g
- Dietary Fiber: 0.6 g
- Protein: 14.9 g
View full nutritional breakdown of Bacon Wrapped Chicken & Cream Cheese Stuffed Jalapenoes calories by ingredient
Introduction
GREAT for Parties, Picnics, or even just for dinner! GREAT for Parties, Picnics, or even just for dinner!Number of Servings: 4
Ingredients
-
12 tbsp HEB Onion & Chive Cream Cheese Spread
6 pepper Jalapeno Peppers
3 serving Bar S Bacon
6 oz Tyson boneless, skinless chicken breast
Directions
Preheat oven to 400 degrees F (200 degrees C).
Halve and de-seed 12 jalapenoes. Fill each half with 1 tbsp. onion & chives cream cheese, top with 1/2 ounce of chicken, then wrap with a 1/2 slice of bacon around each one.
Arrange wrapped jalapeno halves in a single layer on a medium baking sheet. Bake in the preheated oven 45 minutes, or until bacon is evenly browned and crisp.
Serving Size: Makes 4 Servings of 3 Peppers Each
Number of Servings: 4
Recipe submitted by SparkPeople user THANAGARR.
Halve and de-seed 12 jalapenoes. Fill each half with 1 tbsp. onion & chives cream cheese, top with 1/2 ounce of chicken, then wrap with a 1/2 slice of bacon around each one.
Arrange wrapped jalapeno halves in a single layer on a medium baking sheet. Bake in the preheated oven 45 minutes, or until bacon is evenly browned and crisp.
Serving Size: Makes 4 Servings of 3 Peppers Each
Number of Servings: 4
Recipe submitted by SparkPeople user THANAGARR.