Cherry Clafoutis

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 210.7
  • Total Fat: 8.6 g
  • Cholesterol: 109.6 mg
  • Sodium: 86.7 mg
  • Total Carbs: 28.3 g
  • Dietary Fiber: 1.5 g
  • Protein: 5.9 g

View full nutritional breakdown of Cherry Clafoutis calories by ingredient


Introduction

Nice quick dessert
 Nice quick dessert
Number of Servings: 8

Ingredients

    .25 cup Butter, salted
    454 grams Sweet Cherries
    .80 cup Flour, white
    .33 cup Granulated Sugar
    4 large Egg, fresh, whole, raw
    1 tsp Vanilla Extract
    .75 cup Milk, 1%

Directions

Butter pan. Add pitted cherries. In a saucepan melt butter, add flour, sugar, vanilla,eggs combine. Slowly add milk. Pour mixture over cherries. Bake at 400 for 10 minutes then reduce to 350 for 30 minutes.

Serving Size: Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user MYTIMEAW8Z.