Salmon Salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 80.1
  • Total Fat: 3.8 g
  • Cholesterol: 7.5 mg
  • Sodium: 182.9 mg
  • Total Carbs: 1.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 9.1 g

View full nutritional breakdown of Salmon Salad calories by ingredient


Introduction

Canned salmon salad Canned salmon salad
Number of Servings: 4

Ingredients

    6 oz Salmon, canned, Kirkland brand
    2 tbsp Kraft Mayo Light Mayonnaise (Mayo)
    1 tbsp chopped Onions, raw
    .33 tbsp Heinz Sweet Pickle Relish

Tips

A touch of mustard gives added spark. No cooking required. The site would not accept anything less than 10 minutes.


Directions

mix all ingredients together.

Serving Size: 4 1/4-cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user CHRISBENS.