Shar's Delicious Oat Muffins
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 163.6
- Total Fat: 4.6 g
- Cholesterol: 24.9 mg
- Sodium: 243.3 mg
- Total Carbs: 29.2 g
- Dietary Fiber: 1.8 g
- Protein: 4.1 g
View full nutritional breakdown of Shar's Delicious Oat Muffins calories by ingredient
Introduction
Easy and delicious oat muffins Easy and delicious oat muffinsNumber of Servings: 12
Ingredients
-
2 tbsp Butter, unsalted
0.25 cup, packed Brown Sugar
0.25 cup Granulated Sugar
1 large Egg, fresh, whole, raw
1 cup Milk, 2%, with added nonfat milk solids, without added vit A
1.5 cup Oats, Quaker
1.25 cup Flour - Gold medal all purpose flour
.5 tsp Salt
1 tsp Cinnamon, ground
1 tsp Baking Powder
.75 tsp Baking Soda
Topping:
1 tbsp Butter, salted
1 tsp unpacked Brown Sugar
.25 cup Oats, Quaker
1 t cinnamon
Tips
You can add raisins, dried cranberries, blueberries, or chocolate chips.
Directions
Melt butter. Mix ingredients in order given. Let oats soak in milk mixture briefly. Add remaining ingredients. Mix lightly and spoon into muffin time sprayed with cooking spray.
For topping, melt 1 T butter, mix with 1/4 C rolled oats, 1+T brown sugar, and 1 T cinnamon. Top and bake at 375 degrees for 16 - 18 minutes.
Serving Size: Makes 12 muffins
For topping, melt 1 T butter, mix with 1/4 C rolled oats, 1+T brown sugar, and 1 T cinnamon. Top and bake at 375 degrees for 16 - 18 minutes.
Serving Size: Makes 12 muffins