Choux pastry
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 417.9
- Total Fat: 27.0 g
- Cholesterol: 282.6 mg
- Sodium: 303.3 mg
- Total Carbs: 30.6 g
- Dietary Fiber: 1.0 g
- Protein: 12.6 g
View full nutritional breakdown of Choux pastry calories by ingredient
Number of Servings: 3
Ingredients
-
Water, tap, 10 fl oz (remove)
Plain white flour (UK), 120 g (remove)
Egg, fresh, 4 large (remove)
Yellow Mustard, 2 tsp or 1 packet (remove)
Pure with Soya, Dairy Free Spread (UK), 100 g (remove)
Directions
Number of Servings: 3
Recipe submitted by SparkPeople user SKIPWORTH.