Coconut Flour Pizza Crust

Coconut Flour Pizza Crust
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 83.3
  • Total Fat: 4.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 153.9 mg
  • Total Carbs: 6.6 g
  • Dietary Fiber: 4.1 g
  • Protein: 4.3 g

View full nutritional breakdown of Coconut Flour Pizza Crust calories by ingredient


Introduction

Cheese has been removed from this recipe, increased flour to reduce fat. Cheese has been removed from this recipe, increased flour to reduce fat.
Number of Servings: 6

Ingredients

    1/2 cup coconut flour
    2 tablespoons ground flax
    4 large eggs
    1 tablespoon olive oil
    1 teaspoon garlic powder
    1/4 teaspoon salt
    1/4 teaspoon cream of tartar
    1 teaspoon Italian Seasoning Blend
    1/2 teaspoon parsley



Directions

1.Place all ingredients into a food processor.
2.Process until there are no more lumps.
3. Spread onto greased baking sheet or line sheet with non-stick silicon mat. Bake at 375 F for about 20-25 minutes or until top is browned.


Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user TAMID327.