Ground turkey burrito

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 460.0
  • Total Fat: 33.0 g
  • Cholesterol: 125.0 mg
  • Sodium: 965.0 mg
  • Total Carbs: 16.5 g
  • Dietary Fiber: 8.0 g
  • Protein: 32.0 g

View full nutritional breakdown of Ground turkey burrito calories by ingredient


Introduction

Easy to make Easy to make
Number of Servings: 1

Ingredients

    28.0 gram(s) Cheese, Mild Cheddar Shredded Best Choice (1/3 cup)
    2.0 tbsp Ortega taco seasoning mix 40% less sodium
    4.0 oz Jennie o ground turkey
    2.0 tbsp guacamole salsa
    1.0 serving La Tortilla Factory, Whole Wheat Low Carb Tortilla

Directions

Brown turkey, add taco seasoning, apply to tortilla, add cheese and guacamole salsa. Serving Size: 1

Number of Servings: 1.0

Recipe submitted by SparkPeople user WOOF1980.

TAGS:  Poultry |