Tuna egg salad

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 115.8
  • Total Fat: 4.4 g
  • Cholesterol: 111.6 mg
  • Sodium: 37.4 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.1 g
  • Protein: 19.5 g

View full nutritional breakdown of Tuna egg salad calories by ingredient


Introduction

. .
Number of Servings: 10

Ingredients

    1.0 tbsp hellmanns olive oil mayo
    12.0 serving Bumblee Tuna Fish in water
    0.5 cup, chopped Onions, raw
    6.0 large Hard Boiled Egg

Directions

Cut mix season

Serving Size: 12 1/2 cup servings

Number of Servings: 10.0

Recipe submitted by SparkPeople user 65EVIEGRAY65.

TAGS:  Fish |