Simple Healthy Crockpot Italian Vegetable Soup

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 148.5
  • Total Fat: 1.8 g
  • Cholesterol: 33.4 mg
  • Sodium: 776.9 mg
  • Total Carbs: 17.7 g
  • Dietary Fiber: 5.6 g
  • Protein: 17.0 g

View full nutritional breakdown of Simple Healthy Crockpot Italian Vegetable Soup calories by ingredient


Introduction

Easy chicken/vegetable soup. Easy chicken/vegetable soup.
Number of Servings: 9

Ingredients

    4 cup (8 fl oz) Chicken Broth
    4 small (5-1/2" long) Carrots, raw
    4 stalk, large (11"-12" long) Celery, raw
    1 large Onions, raw
    0.50 can (6 oz) Tomato Paste
    2 cup 365 Organic Diced Tomatoes
    455 gram(s) Bush's Best Cannellini Beans - White Kidney Beans (1/2 cup, 130 grams, 3.5 servings per container)
    16 ounces Chicken Breast (cooked), no skin, roasted
    1 package (10 oz) Broccoli, frozen

Directions

Combine in crockpot and cook on low for 8 hours

Serving Size: 8 servings