Mom's Potato Salad
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 178.7
- Total Fat: 10.1 g
- Cholesterol: 0.0 mg
- Sodium: 119.4 mg
- Total Carbs: 17.9 g
- Dietary Fiber: 2.7 g
- Protein: 1.9 g
View full nutritional breakdown of Mom's Potato Salad calories by ingredient
Introduction
Just like mom used to make. Just like mom used to make.Number of Servings: 8
Ingredients
-
2 pounds Potatoes; chopped/diced/bite-size
1/2 cup Just Mayo (vegan mayo)
1 tsp Yellow Mustard
1 dash Salt
1 dash Pepper, black
1 tbsp Dill pickle juice
Tips
Try adding some relish, chopped celery; green olives etc to mix it up.
Directions
Cook potatoes until tender. Drain and cool.
Add all ingredients together in serving bowl. Chill for at least 1 hour before serving.
Serving Size: Makes 8 Servings
Number of Servings: 8
Recipe submitted by SparkPeople user MOUNTAINDREAMS.
Add all ingredients together in serving bowl. Chill for at least 1 hour before serving.
Serving Size: Makes 8 Servings
Number of Servings: 8
Recipe submitted by SparkPeople user MOUNTAINDREAMS.