cabbage with bacon

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 63.3
  • Total Fat: 5.3 g
  • Cholesterol: 7.6 mg
  • Sodium: 217.7 mg
  • Total Carbs: 2.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.9 g

View full nutritional breakdown of cabbage with bacon calories by ingredient


simple side dish simple side dish
Number of Servings: 10


    453 grams Cabbage, fresh
    4 oz Pork, cured, bacon, raw 1 oz
    2 tbsp chopped Onions, raw
    .5 tsp Salt


if I wasn't doing super low carb, I'd add a tart apple too.


1-shred cabbage
2-dice raw bacon and onion
3-put bacon and onion in a dutch oven and render down on medium heat.
4- once the bacon is rendered, add the cabbage and salt.

Serving Size: 10 .5 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user LORI_25403.