Turkey Bolognese Sauce

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 235.3
  • Total Fat: 8.4 g
  • Cholesterol: 80.0 mg
  • Sodium: 989.4 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 4.5 g
  • Protein: 25.1 g

View full nutritional breakdown of Turkey Bolognese Sauce calories by ingredient


Introduction

Turkey Spaghetti sauce Turkey Spaghetti sauce
Number of Servings: 6

Ingredients

    24 oz Turkey, Ground turkey, 93% lean
    1 cup, chopped Onions, raw
    1 clove Garlic
    1.75 cup Del Monte Petite Cut Diced Tomatoes
    1.75 cup Tomato Sauce
    .8 can (6 oz) Tomato Paste
    1 tbsp Oregano, ground
    0.5 tsp Salt
    .5 tsp Black Pepper, Ground (by 16HEATHER)
    .7 cup, chopped Carrots, raw

Directions

Cook turkey withe onion. Add all ingredients to crock-pot (do not drain tomatoes) and cook on low 8 hours, or high 4 hours.
Serve over Spaghetti (or Spaghetti squash to save some extra carbs and calories)

Serving Size: Make 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user BSKSEK51906.