TLM SHRIMP BOIL

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 723.7
  • Total Fat: 39.0 g
  • Cholesterol: 321.6 mg
  • Sodium: 4,651.9 mg
  • Total Carbs: 47.0 g
  • Dietary Fiber: 5.6 g
  • Protein: 46.8 g

View full nutritional breakdown of TLM SHRIMP BOIL calories by ingredient


Introduction

COOK COOK
Number of Servings: 9

Ingredients

    1360 gram(s) Baby Dutch Yellow Potatoes (by HEATHERC32)
    1 serving Lemon, fresh squeezed, juice of one whole lemon
    48 oz Shrimp, raw
    540 gram(s) Corn on the Cob, Sweet Corn, Medium Ear
    24 oz Smoked sausage
    4 tbsp Pepper, black
    48 tsp Old Bay Seafood Seasoning (by CHRSLVSBKS)
    1 serving Beer - Killians Red 12 oz (by JAYSEE5)
    4 clove Garlic
    1.5 stick Butter, salted

Directions

COOK

Serving Size: 9

Number of Servings: 9

Recipe submitted by SparkPeople user TLG1963.

TAGS:  Fish |